ALMOND ICE CREAM WITH TOASTED FLAKES OF COCONUT
MACAROONS MIGHT BE ONE OF THE MOST JET SETTING COOKIES AROUND WITH VERSIONS BEING BAKED IN SPAIN, INDIA, TURKEY, FRANCE, AND SCOTLAND. ITALIANS BEGAN EATING THEM FOR PASSOVER BECAUSE THEY HAVE NO FLOUR OR LEAVENING, AND THE TREND QUICKLY CAUGHT ON. MADE WITH THE SIMPLEST INGREDIENTS - ALMONDS AND TOASTED COCONUT - MACAROONS PROVE THAT SOMETIMES LESS IS MORE DELICIOUS.
INGREDIENTS:
WHOLE MILK, CREAM, SUGAR, EGG YOLK, ALMOND PASTE, TOASTED COCONUT, VANILLA PASTE, VANILLA EXTRACT, COCONUT EXTRACT, SALT
KOSHER DIETARY LAWS ARE AN IMPORTANT PART OF THE JEWISH RELIGION. THESE LAWS DETERMINE WHICH FOODS CONFORM TO THE JEWISH CODE. THE LEVEL OF KOSHER DEPENDS ON TWO VARIABLES: THE SOURCE OF THE INGREDIENTS AND THE STATUS OF THE PRODUCTION EQUIPMENT. KOSHER CERTIFICATION, WHICH IS THE GUARANTEE THAT THE FOOD MEETS KOSHER REQUIREMENTS, REVOLVES AROUND THESE TWO CRITERIA. THE KOSHER DESIGNATION OF DAIRY REFERS NOT ONLY TO ALL MILK AND CHEESE PRODUCTS, BUT INCLUDES ALL FOODS CONTAINING DAIRY DERIVATIVES, LIKE ICE CREAM. CHOZEN IS 100% KOSHER CERTIFIED BY EXPERIENCED RABBIS SO ENJOY!
